1042 S Sprague Ave
208 St Helens Ave
1924 Pacific Ave
2702 6Th Ave
5406 South Tacoma Way
5231 South Tacoma Way
Seafood Salad
Fresh greens tossed with our house-made seafood dressing and topped with crab, jumbo shrimp, slices of hardboiled egg, avocado, and tomatoes
$22.00 |
Fresh Spinach and Pear Salad
Tossed with dried cranberries, onions, and house balsamic vinaigrette and topped with chevre and candies walnuts
$6.00 | |
$11.00 |
Roasted Beet Salad
Roasted red beets, crumbled chevre, and fresh greens tossed with our house balsamic vinaigrette
$6.00 | |
$11.00 |
Bacon Bleu House Salad
Fresh greens tossed with our house made sour cream dressing, and topped with bleu cheese crumbles, bacon, and hardboiled egg
$6.00 | |
$11.00 |
Caesar Salad
Romaine lettuce tossed with croutons, parmesan cheese, and our house-made Caesar dressing
$6.00 | |
$11.00 |
Garden Salad
Fresh greens, tomatoes, mushrooms, croutons, and other seasonal garnishments tossed with your choice of dressing
$5.00 | |
$10.00 |
Pasta Puttanesca
Spicy tomato sauce with garlic, olives, anchovies, and capers over fresh linguini with grilled bread
$13.00 |
Linguini Frutti Di Mare
Fresh pasta and marinara simmered with clams, mussels, and jumbo shrimp. Grilled bread too!
$24.00 |
$13
Shrimp and Chimichurri
Prawns, cheese, chimichurri, and lemon crema
Roasted Mushroom and Brie
Mushroom medley, herbs, mozzarella, and brie
Mediterranean
Artichoke, onion, tomato, parmesan and chevre
Sweet Italian Sausage and Mushroom
A traditional favorite with a fresh tomato flair
Chicken, Shrimp, or Steak
Add a chicken breast, 5 grilled shrimp, or steak* tender tips cooked to order to any entrée item
$6.00 |
Sautéed Mushrooms
A classic side dish that offers wonderful flavors alongside any dish or just by itself
$4.00 |
Seasonal Vegetables
A large portion of today's fresh vegetable selection
$4.00 |
Soup
House Seafood Bisque or the Seasonal Soup Special
Cup | $5.00 |
Bowl | $7.00 |
Bread or Crackers Side / Combo Basket
$2.00 | |
$4.00 |
All entrées are served with seasonal vegetables, and garlic mashed potatoes or wild rice blend. Substitute mushroom risotto for $2
Fresh Seasonal Salmon or Steelhead*
Ask your server about today's fresh selection and preparation cooked to your specifications
$25.00 |
Grilled Alaskan Cod
Sustainable pole-caught cod is grilled over fire and basted with a beer, herb, and olive oil marinade
$19.00 |
Herbed Chicken Breast
Pan-roasted, topped forest mushroom demi-glace
$16.00 |
Mediterranean Muscovy Duck*
Pan roasted medium rare with Greek herbs, caramelized onions, and balsamic reduction
$32.00 |
Bacon Bleu Beef Tenderloin Filet*
The most tender cut of Certified Angus is grilled to your liking, topped with bacon and stilton cheese
$36.00 |
Ribeye Steak*
The steak-lover's favorite; 10 ounces of Certified Angus and grilled to order with house seasoning
$33.00 |
Argentinian Style Chimichurri Steak*
Certified Angus Beef tender is grilled to order, sliced, and adorned with a spicy chimichurri sauce
$19.00 |
Cioppino
Savory Italian seafood stew with grilled bread
$28.00 |
Seared Ahi Tuna*
Yellowfin tuna seared blue-rare with hot Togarashi spice, spinach, wasabi crème, and wild rice blend
$18.00 |
Blackened Cajun Steak*
Beef medallions cooked to order with Cajun garlic sauce, mushrooms, peppers, and onions over rice
$19.00 |
Fresh Vegetable Sauté
Sautéed with spices, red peppers, onions, olives, and artichokes. Served over a wild rice blend
$15.00 |
Baja Style Fish Tacos (2 or 3)
Cod, coleslaw, Pico de Gallo, avocado, and chipotle
$10.00 | |
$15.00 |
Braised Pork Enchilada
With Salsa Verde, Pico de Gallo, cheese, and crème over Mexican style rice with spicy coleslaw
$18.00 |
G's Signature Burger*
Grilled to order 1/3 pound certified angus patty, an artisan bun, frizzled onions, lettuce, tomato, pickle, and our special sauce. Choose fries or coleslaw
$14.00 |
Coffee, Iced or Hot Tea
$3.00 |
Specialty Bottled Sodas
Henry Weinhard's Black Cherry or Vanilla Cream Soda, and Root Beer
$3.00 |
Fountain Sodas
Sprite, Coke, Diet Coke, or Ginger Ale
$3.00 |
Fruit Juice
$4.00 |
Pomme Frites ala Garlic Gremolata
A Pound of hand-cut, French-fried potatoes tossed with garlic gremolata and served with garlic aioli and catsup
$7.00 |
Fried Olives, Croquettes, and Spicy Yogurt
Queen and Kalamata olives are breaded and fried along with bleu cheese potato croquettes. Served with a spicy swirl of Greek yogurt
$11.00 |
Hummus Plate
Traditional garlicky hummus served with Kalamata olives, pita, and fresh vegetables
$13.00 |
Caprese
Fresh mozzarella and tomato salad with basil, garlic-infused olive oil, and a balsamic reduction
$12.00 |
Dungeness Pacific Crab Cakes
Our northwest classic is served two or three on a plate with our house coleslaw
$21.00 | |
$30.00 |
Baked Brie en Croûte
Served with sweet and savory accompaniments and toasted baguette crostini
$12.00 |
Cheese Board Sampler
Choose three of our fine cheeses: Aged Cheddar, English Brie, English Stilton, Spanish Manchego, or French Bucherondin. Served with house chutney, toasted nuts, fresh fruit, baguette, and crackers
$15.00 |
Single Cheese Selection
$12.00 |
Antipasto
Sliced cured meats with cheddar and Manchego cheese, Kalamata olives, nuts, Peppadews, and artichoke hearts. Served with crostini and crackers
$17.00 |
Countryside Charcuterie
Duck foie gras* seared medium rare surrounded by smoked and cured wild meats with garnishments
$18.00 |
Northwest Sea Board
Smoked oyster canapés are accompanied by two cured fish selections, crostini, and garnishments
$18.00 |
Fried Calamari
Served with chili-lime aioli
$11.00 |
Louisiana Style Charbroiled Oysters
Six Goose Point gems charbroiled in the half-shell with spices and parmesan. Served with bread
$23.00 |
Goose Point Oysters on the Half-shell*
Six northwest gems are served with cocktail sauce, shallot mignonette, and Cajun garlic sauce
$21.00 |
Clams or Mussels in Chorizo Broth
One pound of your favorite northwest shellfish served in a savory chorizo broth with BBQ bread
$18.00 |
Any dessert ala mode add $2
G's Signature Poached Pear
This light and sweet delight is stuffed with vanilla ice cream, covered with an orange and cinnamon flavored brandy sauce and crowned with the candied zest of an orange
$7.00 |
Kitchen Creation
Ask your server about today's special sweetness. Varies
Vanilla Crème Brulèe
A classic egg custard with a lightly burned sugar crust
$5.00 |
Warm Mini Beignets
A French favorite served with lemon curd
$6.00 |
Chocolate Heaven
This flour free sweet delight is frozen, very smooth, and topped with caramel sauce and nuts
$6.00 |
Tiramisu
An Italian favorite made of ladyfingers drenched with coffee and layered with a sweet mascarpone cheese filling flavored with cocoa. This is G's favorite dessert, so you know it has to be good
$6.00 |
Double Chocolate Peanut Butter Pie
If you like chocolate and peanut butter, you'll love this cool concoction with a graham cracker crust
$6.00 |
Vanilla ice cream
Two scoops with your choice of chocolate or caramel sauce. Hey why not both! It's okay
$4.00 |
Buttery French Toast
Sprinkled with powdered sugar, and served with jam, maple syrup, and fresh fruit
$11.00 |
German Pancake
Baked in butter until light, fluffy, and golden. Squeeze lemon over the powdered sugar for an explosion in your mouth
$9.00 |
Two Egg Breakfasts
Two eggs cooked to order and served with bacon, ham, or sausage, skillet potatoes, and fresh fruit or house toast
$11.00 |
Beef Tender Steak*
cooked to order add $5
Eggs Benedict
Avila Beach Café Style (circa 1980s) with a charbroiled ham steak and fresh hollandaise. Served with fresh fruit
$15.00 |
Crab Cake Benedict
Crab cakes topped with poached eggs and hollandaise sauce. Served with fresh fruit
$22.00 |
Fresh Baked Scones
In honor of Henry's Bakery, the building's original proprietor, we offer fresh baked scones
$3.00 |
Side of Ham, Bacon, or Sausage
$5.00 |
Side of Fresh Fruit
$3.00 |
Side of Eggs
$3.00 |
Served with skillet potatoes and fresh fruit or house toast
G's Anniversary Omelet
This "best ever" recipe was conceived by G on a special occasion with mushrooms, spinach shrimp, brie, rosemary, and scallions
$15.00 | |
Ham and Cheddar Cheese | $14.00 |
Spinach, Italian Sausage, and Parmesan | $14.00 |
Spinach, Mushroom, Tomato, and Crème | $13.00 |
Seafood
Fresh greens tossed with our house-made seafood dressing and topped with crab, jumbo shrimp, slices of hardboiled egg, avocado, and tomatoes
$21.00 |
House Garden
Fresh greens, tomatoes, mushrooms, croutons, and other seasonal garnishments tossed with your choice of dressing
$5.00 | |
$10.00 |
Bacon Bleu House Salad
Fresh greens tossed with our house made sour cream dressing, and topped with bleu cheese crumbles, bacon, and hardboiled egg
$5.00 | |
$10.00 |
Caesar
Romaine lettuce tossed with croutons, shredded parmesan cheese, and our classic house-made Caesar dressing
$5.00 | |
$10.00 |
Roasted Beet
Roasted red beets, crumbled chevre, and fresh greens tossed with our house balsamic vinaigrette
$5.00 | |
$10.00 |
Protein Salad Additions
Add grilled shrimp, chicken, or steak* cooked to order
$6.00 |
Shrimp and Grits
Shrimp sautéed with garlic and onions atop buttery southern grits. Served with a side of creole sauce
$14.00 |
Salmon Gravlax*
Cold cured with a bagel, cream cheese, and capers
$15.00 |
Dungeness Pacific Crab Cakes
Our northwest classic is served two or three on a plate with our house coleslaw
$18.00 | |
$27.00 |
Fresh Oysters – Louisiana BBQ Style
Six northwest morsels char broiled with butter, spices, and cheese
$21.00 |
Baja Style Fish Tacos
Two or three prepared with grilled cod, white corn tortillas, coleslaw, Pico de Gallo, avocado, and chipotle sour cream
$9.00 | |
$12.00 |
Cioppino
Savory Italian seafood stew served with BBQ bread
$27.00 |
Antipasto
Sliced cured meats with, cheddar and Manchego cheese, Kalamata olives, nuts, Peppadews, and artichoke hearts. Served with crostini and crackers
$17.00 |
Baked Brie en Croûte
Served with sweet and savory accompaniments and toasted baguette crostini
$12.00 |
Cheese Board Sampler
Choose three of our fine cheeses: Aged Cheddar, English Brie, English Stilton, Spanish Manchego, or French Bucherondin. Served with house chutney, toasted nuts, fresh fruit, baguette, and crackers
$15.00 |
Single Cheese Selection
$12.00 |
Grilled Steak or Chicken Sandwich*
Grilled and cooked to order steak or a grilled chicken breast on a toasted French roll with lettuce, tomato, onion, and our special sauce
$12.00 |
Grilled Alaskan Cod Sandwich
Basted over fire with beer, olive oil, and spices and served on a toasted French roll with lettuce, tomato, onion, and mayo
$12.00 |
Veggie Sandwich
An assortment of fresh vegetables served on a toasted French roll with pepperoncini peppers and chipotle sauce
$12.00 |
Pulled Pork Sliders
Two or three sliders on a mini brioche bun with coleslaw and house pickled peppers
$10.00 | |
$15.00 |
G's Signature Burger*
A seasoned 1/3 pound beef and pork patty is hand formed, cooked to order, and served on a grilled artisan bun. We top it with frizzled onions and add lettuce, tomato, pickle, our special sauce, and your choice of French fries or coleslaw
$14.00 |
Wine, Beer, and Cocktails
$1 Off
Premium Wine ($12 and over)
$2 Off
Ahi Poke Lettuce Wraps*
Diced raw ahi tuna is tossed with onion, ginger, soy, and sesame seeds. Served atop Bibb lettuce leaves
$13.00 |
Crab Cake and Calamari Sampler
Samples of our seafood delights
$14.00 |
Bourbon Street Style Oyster Shooter
Raw* oyster, beer, and Cajun sauce (adults only)
$6.00 |
Fish Tacos
Two or three tacos with grilled Alaskan arctic cod, coleslaw, Pico de Gallo, avocado, and chipotle
$8.00 | |
$12.00 |
Pickled Pepper Pulled Pork Sliders
A pair with coleslaw and house pickled jalapeños
$9.00 |
G's Signature Burger
Grilled to order 1/3 pound certified angus patty, an artisan bun, frizzled onions, lettuce, tomato, pickle, and our special sauce. Choose French fries or coleslaw
$13.00 |
Chimichurri Steak and Fries*
A taste of our house favorite steak cooked to order and served with our popular garlic Pomme Frites
$14.00 |
$11
Shrimp and Chimichurri
Prawns, cheese, chimichurri, and lemon crema
Mediterranean
Artichoke, onion, tomato, parmesan and chevre
Roasted Mushroom and Brie
Mushroom medley, herbs, mozzarella, and brie
Sweet Italian Sausage and Mushroom
A traditional favorite with a fresh tomato flair